Description
Jalapeno popper grilled cheese is the ultimate comfort food that combines creamy melted cheese with the spicy kick of jalapenos. This indulgent sandwich features a crispy golden-brown exterior, encasing a gooey filling that delivers an explosion of flavor in every bite. Perfect for cozy nights or as a crowd-pleasing lunch, this simple recipe lets you customize it to suit your taste preferences. Get ready to elevate your grilled cheese game!
Ingredients
Scale
- 2 slices sourdough bread
- 2 oz cream cheese, softened
- 1/2 cup shredded sharp cheddar cheese
- 1 jalapeno, thinly sliced (or to taste)
- 1 tbsp butter
Instructions
- Gather and prepare all ingredients. Slice jalapenos if using fresh.
- In a bowl, mix cream cheese, cheddar cheese, and jalapenos until well combined.
- Spread the cheesy mixture evenly on one side of each slice of bread.
- Butter the outer sides of both slices generously.
- Heat a skillet over medium heat and grill the sandwich for 3-4 minutes on each side until golden brown and crispy.
- Serve hot with your favorite sides like tomato soup or salad.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (180g)
- Calories: 420
- Sugar: 2g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 60mg