Description
Indulge in these ultimate brookies—where chewy cookies meet fudgy brownies for a delightful dessert everyone will love!
Ingredients
- Unsalted butter
- Granulated sugar
- Brown sugar
- Eggs
- All-purpose flour
- Cocoa powder
- Chocolate chips
- Vanilla extract
- Baking powder
- Salt
Instructions
- Preheat oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- For the brownie layer, cream softened butter with granulated and brown sugars until fluffy. Beat in eggs and vanilla until smooth.
- Sift together flour, cocoa powder, baking powder, and salt. Gradually mix into wet ingredients, then fold in half the chocolate chips.
- Spread brownie batter evenly in the prepared dish.
- For the cookie layer, cream softened butter with sugars; add eggs and vanilla. Mix in flour and remaining chocolate chips until just combined.
- Spoon cookie dough over brownie layer and bake for 30-35 minutes or until edges are set.
- Allow to cool completely before slicing into squares.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 15g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg