Description
Halloween-themed treats bring a festive flair to your celebrations, combining delightful flavors with spooky fun. This easy recipe for pumpkin chocolate chip cookies is perfect for any gathering, offering a moist, rich taste that will have everyone coming back for more. With the warm spices of cinnamon and nutmeg, these cookies capture the essence of fall while being a hit at every Halloween party. Get ready to conjure up some deliciousness in your kitchen!
Ingredients
Scale
- 1 cup all-purpose flour
- 1/3 cup unsweetened cocoa powder
- 1/2 cup pumpkin puree
- 1/2 cup granulated sugar
- 2 large eggs
- 1 tsp baking powder
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/2 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and prepare baking sheets with parchment paper.
- In a bowl, mix flour, cocoa powder, baking powder, cinnamon, and nutmeg.
- In another bowl, whisk together pumpkin puree, eggs, and sugar until smooth.
- Gradually combine dry ingredients with the wet mixture using a spatula until just blended.
- Fold in chocolate chips.
- Scoop dollops of batter onto the prepared baking sheets and bake for 12-15 minutes until set.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg