Description
Dive into the essence of summer with this Refreshing Peach Caprese Salad, where juicy peaches meet creamy mozzarella and fragrant basil. Drizzled with balsamic glaze and olive oil, this vibrant dish is a perfect addition to any barbecue or picnic. Whether you’re entertaining friends or enjoying a quiet meal, each bite offers a delightful blend of sweet, savory, and tangy flavors that will leave you craving more.
Ingredients
Scale
- 3 ripe peaches, sliced
- 8 oz fresh mozzarella balls
- 1 cup fresh basil leaves
- 2 tbsp balsamic glaze
- 2 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- Prepare the peaches by washing and slicing them into wedges.
- In a large bowl, combine sliced peaches, mozzarella balls, and basil leaves.
- Drizzle the salad with olive oil and balsamic glaze. Season with salt and pepper.
- Gently toss to combine without crushing the mozzarella.
- Transfer to a serving platter and enjoy immediately.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No cooking involved
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 10g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 20mg