Description
Indulge in the delightful experience of toasted ravioli, a crispy, cheesy appetizer that’s perfect for any occasion. These golden-brown bites are filled with savory goodness and make an irresistible party treat or a comforting snack. Pair them with marinara sauce for dipping, and watch as they become the star of your gathering!
Ingredients
Scale
- 1 package (12 oz) frozen cheese ravioli
- 1 cup panko breadcrumbs
- 2 large eggs
- 1/2 cup freshly grated Parmesan cheese
- 1 tsp Italian seasoning
- 1 cup marinara sauce (for serving)
Instructions
- Prepare your workstation: Gather all ingredients and preheat your air fryer to 375°F (190°C) or oven to 400°F (200°C).
- In one bowl, beat the eggs. In another, mix panko breadcrumbs, Parmesan cheese, and Italian seasoning.
- Dip each frozen ravioli into the egg, then coat with the breadcrumb mixture until well-covered.
- Arrange the coated ravioli in a single layer in the air fryer basket or on a lined baking sheet.
- Cook for 10-12 minutes in the air fryer or 15-20 minutes in the oven, until golden brown and crispy.
- Serve immediately with warm marinara sauce for dipping.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Frying/Baking
- Cuisine: Italian
Nutrition
- Serving Size: 3 pieces (90g)
- Calories: 250
- Sugar: 2g
- Sodium: 480mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 100mg