Description
Indulge in the ultimate baking experience with these irresistible stuffed cookies! Each bite reveals a soft, chewy cookie that cradles a gooey, decadent filling, making them an ideal treat for any occasion. Whether you prefer classic chocolate chip centers, creamy peanut butter, or fruity preserves, the flavor possibilities are endless. These delightful treats are not only easy to make but also perfect for sharing. Impress your family and friends with these scrumptious cookies that are sure to elevate your dessert game!
Ingredients
Scale
- 2 ¼ cups all-purpose flour
- 1 tsp baking soda
- ½ tsp salt
- 1 cup unsalted butter, softened
- ¾ cup granulated sugar
- ¾ cup brown sugar, packed
- 2 large eggs
- 1 tsp vanilla extract
- 1 cup semi-sweet chocolate chips (for filling)
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt; set aside.
- Cream the softened butter with granulated sugar and brown sugar until light and fluffy.
- Beat in eggs one at a time followed by vanilla extract until well combined.
- Gradually mix in the dry ingredients until just combined; do not overmix.
- Scoop tablespoon-sized portions of dough, flatten slightly, place chocolate chips in the center, and fold dough around them.
- Bake for 10-12 minutes or until edges are golden while centers remain soft.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 14g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg