Description
Pumpkin cold foam is the perfect seasonal treat that adds a luscious layer of flavor to your favorite beverages. This creamy, pumpkin-infused foam elevates any drink into an indulgent experience, infusing warmth and spice into every sip. Easy to prepare and versatile, it’s ideal for coffee, chai lattes, or even smoothies, making it a delightful addition to your fall routine.
Ingredients
Scale
- 1/2 cup canned pumpkin puree
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup heavy cream
- 1 teaspoon pumpkin pie spice
- Milk (optional)
Instructions
- In a medium bowl, whisk together pumpkin puree, powdered sugar, and vanilla extract until smooth.
- Gradually add heavy cream and whip with an electric mixer on medium speed until soft peaks form (about 2-3 minutes).
- Gently fold in pumpkin pie spice without deflating the foam.
- Taste and adjust sweetness or spice if needed.
- Serve over your favorite coffee or chai latte and enjoy!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Whipping
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 150
- Sugar: 10g
- Sodium: 30mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 40mg