Description
Indulge in the delightful fusion of rich chocolate and zesty citrus with these irresistible orange brownies. Each fudgy bite is enhanced by the refreshing brightness of fresh oranges, making them a perfect treat for any occasion. Whether enjoyed warm or cooled, these brownies are sure to brighten your dessert table and impress your guests.
Ingredients
Scale
- 1 cup all-purpose flour
- ½ cup unsweetened cocoa powder
- 1 cup granulated sugar
- ½ cup unsalted butter, melted
- 2 large eggs
- Zest and juice of 1 large fresh orange
- 1 tsp pure vanilla extract
- Pinch of salt
Instructions
- Preheat your oven to 350°F (175°C) and line an 8×8-inch baking pan with parchment paper.
- In a bowl, whisk together flour, cocoa powder, and salt until combined.
- In a saucepan over low heat, melt the butter, then remove from heat and stir in sugar, eggs, vanilla extract, orange zest, and juice until smooth.
- Combine wet and dry mixtures; stir gently until just combined.
- Pour batter into the prepared pan and bake for 25-30 minutes or until a toothpick comes out clean but slightly moist.
- Allow cooling in the pan before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 18g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg