Description
Mini Chicken Sliders (Halal) are a delightful bite-sized treat that combines juicy, seasoned chicken patties with soft slider buns. Perfect for gatherings, game days, or family dinners, these sliders are not only easy to prepare but also highly customizable. With a zesty sauce and fresh toppings, they’re sure to be the highlight of any meal. Get ready for a flavor-packed experience that will have everyone coming back for seconds!
Ingredients
Scale
- 1 lb boneless, skinless chicken thighs
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp salt
- ½ tsp black pepper
- ½ cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp Sriracha
- 12 slider buns
- Lettuce leaves (for garnish)
Instructions
- In a large bowl, finely chop the chicken thighs and mix in garlic powder, onion powder, salt, and pepper until well combined.
- Form small patties about 2 inches wide.
- Heat oil in a skillet over medium heat and cook each patty for about 6 minutes on each side or until golden brown and cooked through.
- In a separate bowl, whisk together mayonnaise, ketchup, and Sriracha for your sauce.
- Assemble sliders by spreading sauce on both sides of each bun, adding lettuce leaves and a chicken patty, then topping with more sauce if desired.
- Serve immediately on a platter.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Frying
- Cuisine: Halal
Nutrition
- Serving Size: 1 slider (90g)
- Calories: 290
- Sugar: 3g
- Sodium: 620mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: <1g
- Protein: 14g
- Cholesterol: 60mg