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Pizza Bowls Low Carb


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  • Author: Rachel Lawson
  • Total Time: 35 minutes
  • Yield: Serves 4

Description

Pizza bowls low carb are a delicious and healthy twist on traditional pizza that allows you to enjoy all the flavors you love without the carbs. These delightful bowls are filled with savory ground meat, fresh vegetables, and melted mozzarella cheese, all nestled in a base of zucchini noodles. Perfect for cozy family dinners or entertaining friends, this dish is easy to customize and promises to satisfy your cravings while keeping you on track with your low-carb lifestyle.


Ingredients

Scale
  • 2 medium zucchini (spiralized into noodles)
  • 1 lb ground turkey or lean beef
  • 1 cup bell peppers (diced, mixed colors)
  • 1 cup mozzarella cheese (shredded)
  • 2 tsp Italian seasoning
  • 1 tbsp olive oil
  • Salt and pepper to taste

Instructions

  1. Spiralize the zucchinis into noodles.
  2. In a skillet over medium heat, add olive oil and cook ground turkey or beef until browned (5-7 minutes).
  3. Add diced bell peppers and sauté until tender.
  4. Stir in Italian seasoning, salt, and pepper; cook for another 2 minutes.
  5. Fold in zucchini noodles and cook for an additional 3 minutes until slightly softened.
  6. Transfer mixture to oven-safe bowls, top with mozzarella cheese.
  7. Preheat oven to 375°F (190°C) and bake for 15-20 minutes until cheese is bubbly and golden.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 bowl (approx. 350g)
  • Calories: 400
  • Sugar: 4g
  • Sodium: 620mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 85mg