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Hot Honey Salmon Bites


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  • Author: Rachel Lawson
  • Total Time: 30 minutes
  • Yield: Approximately 4 servings 1x

Description

Hot Honey Salmon Bites are a delectable blend of sweet and spicy flavors that will tantalize your taste buds. These tender salmon pieces are glazed with a homemade hot honey sauce, making them the perfect appetizer or main dish for any occasion. Whether you’re hosting a game night or enjoying a cozy dinner at home, these bites promise to impress and satisfy everyone at the table.


Ingredients

Scale
  • 1 lb fresh wild-caught salmon fillets
  • 1/2 cup hot honey
  • 2 tbsp freshly squeezed lemon juice
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 2 tbsp chopped fresh parsley (for garnish)

Instructions

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a bowl, mix hot honey, lemon juice, garlic powder, salt, and pepper until well combined.
  3. Cut the salmon into bite-sized pieces and toss them in the sauce until evenly coated.
  4. Place the salmon bites on the baking sheet in a single layer and bake for 12-15 minutes or until golden brown and flaky.
  5. Garnish with chopped parsley and serve warm with extra hot honey if desired.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer/Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 4 bites (90g)
  • Calories: 220
  • Sugar: 9g
  • Sodium: 320mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 70mg