Description
Hot honey pizza combines the savory richness of cheese and pepperoni with the delightful sweetness and warmth of hot honey, creating a mouthwatering culinary experience. Perfect for gatherings or cozy nights in, this recipe is simple to prepare and endlessly customizable. Gather your friends and family around this delectable dish that’s sure to be a hit at any table!
Ingredients
Scale
- 1 lb pizza dough
- 2 tbsp olive oil
- 2 cups shredded whole milk mozzarella cheese
- 5 oz thick-cut pepperoni slices
- 3 tbsp hot honey
- Fresh basil leaves for garnish
Instructions
- Preheat your oven to 475°F (245°C).
- Let the pizza dough sit at room temperature for about 30 minutes before stretching.
- Roll out the dough on a floured surface to about ¼ inch thickness.
- Brush the dough lightly with olive oil and sprinkle with mozzarella cheese.
- Evenly distribute the pepperoni slices on top of the cheese.
- Bake in the preheated oven for 12-15 minutes until bubbly and golden.
- Drizzle hot honey over the pizza right after baking and garnish with fresh basil leaves. Allow it to cool slightly before slicing.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (102g)
- Calories: 290
- Sugar: 5g
- Sodium: 680mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg