Description
Garlic Parmesan Chicken is a delightful dish that brings together tender chicken breasts, aromatic garlic, and rich Parmesan cheese to create an irresistible crispy crust. Perfect for family gatherings or festive occasions like Eid, this recipe is not only easy to prepare but also fills your home with mouthwatering aromas. With each bite, you’ll savor the savory flavors that make this dish a beloved centerpiece for any meal.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (1.5 lbs)
- 4 cloves fresh garlic, minced
- 1 cup grated Parmesan cheese
- 2 tbsp olive oil
- 1 cup panko breadcrumbs
- Salt and pepper to taste
- 2 tsp dried Italian herbs (oregano and basil)
Instructions
- Preheat your oven to 400°F (200°C).
- Pat dry the chicken breasts and season both sides generously with salt and pepper.
- In a large bowl, combine panko breadcrumbs, grated Parmesan cheese, minced garlic, and dried Italian herbs.
- Drizzle olive oil over the seasoned chicken breasts. Dip each breast into the breadcrumb mixture until fully coated.
- Place the coated chicken on a parchment-lined baking sheet. Bake for 25-30 minutes or until the internal temperature reaches 165°F (75°C).
- Serve hot and enjoy with your favorite sides.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: Middle Eastern
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 320
- Sugar: 0g
- Sodium: 560mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 34g
- Cholesterol: 100mg