Description
Churro Cruffins are a delightful blend of crispy churros and flaky croissants, coated in cinnamon sugar. Perfect for breakfast or dessert, they’re sure to satisfy any sweet tooth!
Ingredients
- Puff pastry
- Ground cinnamon
- Granulated sugar
- Butter
- Eggs
- Vanilla extract
- Salt
Instructions
- Preheat your oven to 375°F (190°C).
- Roll out the puff pastry on a floured surface and generously sprinkle with a mixture of cinnamon and sugar.
- Roll the pastry tightly into a log, pinching the seams closed, then cut into 1-inch sections.
- Place each section upright in a greased muffin tin.
- Bake for 20-25 minutes until golden brown. Allow to cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 8g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg