Description
Chocolate Dipped Fruit Cones are a delightful summer treat that combines the freshness of seasonal fruits with rich, creamy chocolate. Perfect for parties or picnics, these colorful cones serve as a fun and visually appealing dessert that will impress your guests. With simple ingredients and easy preparation, you can customize each cone to fit any taste preference. Indulge in this guilt-free snack that promises smiles and satisfaction in every bite.
Ingredients
Scale
- 4 sturdy waffle cones
- 1 cup semi-sweet chocolate chips
- 1 cup fresh strawberries, hulled and sliced
- 1 medium banana, sliced
- 1 cup blueberries
- ¼ cup colorful sprinkles or crushed nuts (for topping)
Instructions
- Melt the chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth.
- While the chocolate melts, prepare the fruit by washing and slicing strawberries and bananas.
- Dip the top rim of each waffle cone into the melted chocolate, then twist to create an even coat.
- Fill each cone generously with prepared fruit, layering for visual appeal.
- Sprinkle colorful toppings on each cone before serving.
- Serve immediately for maximum freshness and enjoyment.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 28g
- Sodium: 45mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg