Description
Buffalo Wild Wings are the ultimate game day delight, featuring crispy chicken wings coated in a rich and zesty buffalo sauce. Perfect for gatherings or cozy nights in, these wings are easy to prepare and fully customizable to suit any palate. Serve them hot with celery sticks and blue cheese dressing for an unforgettable experience that will leave everyone craving more.
Ingredients
Scale
- 2 lbs chicken wings
- 1/2 cup buffalo sauce
- 1 tsp garlic powder
- 1 tsp black pepper
- 1/2 tsp salt
- 1/4 cup melted unsalted butter
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with aluminum foil.
- Pat chicken wings dry with paper towels, then season generously with salt, black pepper, and garlic powder.
- Arrange wings on the baking sheet in a single layer and bake for 40-45 minutes until golden brown and crispy.
- In a saucepan over medium heat, combine buffalo sauce and melted butter until blended.
- Toss baked wings in the buffalo sauce mixture until evenly coated.
- Serve hot with celery sticks and blue cheese dressing.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 5 wings (170g)
- Calories: 380
- Sugar: 0g
- Sodium: 960mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 92mg