Description
Buffalo Chicken Wings are the ultimate game-day treat, delivering a perfect combination of crispy texture and bold, spicy flavor. Coated in a rich buffalo sauce and served with creamy blue cheese dressing, these wings promise to elevate any gathering. Easy to prepare and customizable to your heat preference, they’re sure to be a crowd-pleaser at your next party.
Ingredients
Scale
- 2 lbs chicken wings
- 1/2 cup buffalo sauce
- 1/4 cup unsalted butter
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/2 cup blue cheese dressing (for serving)
Instructions
- Preheat oven to 400°F (200°C) or air fryer to 375°F (190°C).
- Rinse and dry chicken wings thoroughly. Toss with salt, pepper, and garlic powder in a large bowl.
- Arrange wings on a baking sheet or in an air fryer basket in a single layer.
- Bake for 40-45 minutes or air fry for about 25 minutes until golden and crispy, flipping halfway through.
- While cooking, melt butter and mix with buffalo sauce. Once wings are done, toss them in the sauce mixture.
- Serve immediately with blue cheese dressing on the side.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking/Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 0g
- Sodium: 1000mg
- Fat: 28g
- Saturated Fat: 14g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 110mg