Description
Indulge in the mouthwatering flavors of BBQ chicken made effortlessly in your crockpot. This recipe features tender, juicy chicken coated in a smoky and sweet BBQ glaze that will fill your home with irresistible aromas. Perfect for busy weeknights or special gatherings, this dish guarantees satisfaction with minimal effort. Serve it on buns, alongside coleslaw, or over rice for a complete and delightful meal that will impress family and friends alike.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup BBQ sauce
- 1 medium onion, finely chopped
- 4 garlic cloves, minced
- ½ cup low-sodium chicken broth
- Salt and pepper to taste
Instructions
- Place the chicken breasts in the crockpot.
- Add the chopped onion and minced garlic on top of the chicken.
- Pour the BBQ sauce evenly over the chicken.
- Add chicken broth around the edges (not directly over) to keep moisture.
- Season with salt and pepper according to your taste.
- Cover and cook on low for 6 hours or high for 3 hours until the chicken shreds easily with forks.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1/4 of recipe (approximately 6 oz)
- Calories: 290
- Sugar: 14g
- Sodium: 540mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 95mg