Description
Delight your senses with these baked cinnamon apple slices, a warm and inviting treat perfect for any fall gathering or cozy evening at home. The sweet-tart apples, combined with fragrant cinnamon and a hint of brown sugar, create a deliciously comforting dessert that will have everyone coming back for seconds. Whether enjoyed on their own or served over vanilla ice cream, these apple slices are both easy to make and irresistibly tasty.
Ingredients
Scale
- 4 medium apples (Granny Smith or Honeycrisp)
- 2 tsp ground cinnamon
- 1/4 cup brown sugar
- 2 tbsp melted butter
- 1 tbsp lemon juice
- 1/4 tsp nutmeg (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Wash, core, and slice the apples into 1/4-inch thick slices.
- In a large bowl, mix together brown sugar and cinnamon (add nutmeg if using).
- Toss the apple slices in the sugar mixture until evenly coated.
- Drizzle lemon juice over the coated apples and mix gently.
- Spread the apple mixture onto a parchment-lined baking sheet.
- Bake for 25-30 minutes until tender and golden.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 24g
- Sodium: 40mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 10mg