Description
Indulge in the delightful flavors of Air Fried Apple Wedges, perfectly spiced and served with a luscious caramel whipped cream dipping sauce. These golden-brown treats are crispy on the outside and bursting with juicy apple goodness on the inside. Perfect for cozy gatherings or a sweet afternoon snack, this simple recipe will elevate your dessert game and impress family and friends alike!
Ingredients
Scale
- 4 medium Honeycrisp apples (about 600g), cored and sliced into wedges
- 1 tsp ground cinnamon
- 2 tbsp brown sugar
- 1 tbsp melted butter
- 1 cup heavy cream (240ml)
- 1/4 cup caramel sauce (60ml)
Instructions
- Wash and dry the apples thoroughly. Core them and slice each apple into about eight wedges.
- In a large bowl, toss the apple wedges with melted butter, brown sugar, and cinnamon until evenly coated.
- Preheat your air fryer to 350°F (175°C) and arrange the apple wedges in a single layer in the fryer basket. Cook for 10-12 minutes until golden brown and slightly crispy.
- While the wedges cook, beat heavy cream in a mixing bowl until soft peaks form (3-5 minutes). Gently fold in caramel sauce until well combined.
- Serve warm apple wedges with caramel whipped cream for dipping.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 2 apple wedges (100g)
- Calories: 210
- Sugar: 17g
- Sodium: 50mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 40mg