Description
Indulge in a cozy cup of S’mores Whipped Hot Cocoa, combining rich chocolate, fluffy marshmallows, and crunchy graham crackers for the ultimate winter treat.
Ingredients
Scale
- 3 cups whole milk (or non-dairy alternative)
- ¼ cup unsweetened cocoa powder
- ¼ cup granulated sugar
- ½ cup chocolate chips (semi-sweet or milk)
- Whipped cream for topping
- Mini marshmallows for garnish
- Graham cracker crumbs for garnish
Instructions
- 1. Heat the milk in a medium saucepan over medium heat until steaming (about 5 minutes).
- 2. In a bowl, whisk together cocoa powder and sugar until combined. Add this mixture to the warm milk, stirring until smooth.
- 3. Stir in chocolate chips until melted and fully incorporated.
- 4. Pour into mugs and top with whipped cream, mini marshmallows, and graham cracker crumbs.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 mug (240ml)
- Calories: 410
- Sugar: 45g
- Sodium: 120mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 35mg