Description
Indulge in these no-bake Chocolate Chip Cookie Dough Cups, where creamy cookie dough meets rich chocolate for a delightful treat perfect for any occasion.
Ingredients
Scale
- 1/2 cup unsalted butter
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 cup heat-treated all-purpose flour
- 1/2 cup chocolate chips
- 1 cup chocolate melts
Instructions
- Cream together the unsalted butter, brown sugar, and granulated sugar in a mixing bowl until light and fluffy.
- Blend in the vanilla extract until fully incorporated.
- Gradually mix in the heat-treated flour until smooth; avoid overmixing.
- Gently fold in the chocolate chips until evenly distributed.
- Melt the chocolate melts in a microwave-safe bowl until smooth, stirring occasionally.
- Coat mini muffin liners with melted chocolate, then add dollops of cookie dough to each cup.
- Pour more melted chocolate over the filled cups, smoothing to cover completely. Let cool until firm.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie dough cup (45g)
- Calories: 205
- Sugar: 15g
- Sodium: 75mg
- Fat: 13g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0.5g
- Protein: 2g
- Cholesterol: 20mg