Description
Indulge in the mouthwatering flavors of Ground Beef Tacos, perfect for any occasion! Featuring seasoned ground beef nestled in crispy or soft taco shells, these tacos are a delightful blend of savory and fresh. With a preparation time of under 30 minutes, they make an ideal choice for busy weeknights or festive gatherings. Customize your tacos with an array of toppings like creamy guacamole, zesty salsa, and spicy jalapeños to create your own culinary masterpiece. Each bite is a celebration of flavor and texture that will leave everyone craving more!
Ingredients
Scale
- 1 pound ground beef
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 packet taco seasoning
- 1 cup water
- Taco shells or tortillas
- Fresh toppings: shredded lettuce, diced tomatoes, cheese, sour cream, and salsa
Instructions
- In a large skillet over medium heat, cook the diced onions until translucent.
- Add minced garlic and ground beef; cook until browned while stirring frequently.
- Drain excess fat if needed.
- Sprinkle taco seasoning over the beef mixture and pour in the water; stir well.
- Simmer for about 10 minutes until the mixture thickens slightly.
- Fill taco shells or tortillas with the seasoned beef and top with fresh ingredients.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Cooking
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tacos (200g)
- Calories: 400
- Sugar: 2g
- Sodium: 870mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 60mg