Description
Grilled Chicken Skewers are a delightful and flavorful dish that brings together tender chicken pieces marinated in a zesty blend of olive oil, garlic, and lemon juice. Perfect for summer barbecues or quick weeknight dinners, these skewers are not only easy to prepare but also incredibly versatile. You can customize them by adding your favorite vegetables like bell peppers and onions, making them a colorful addition to any meal. With just 30 minutes of prep time, you can have these juicy kabobs sizzling on the grill, ready to be enjoyed with your favorite dipping sauces or served alongside fresh salads and grains. Impress your family and friends with this mouthwatering recipe that promises a burst of flavor in every bite!
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 3 tablespoons olive oil
- 3 garlic cloves, minced
- 2 tablespoons lemon juice
- 1 teaspoon dried oregano
- Salt and pepper to taste
Instructions
- In a bowl, combine olive oil, minced garlic, lemon juice, oregano, salt, and pepper.
- Add cubed chicken to the marinade; cover and refrigerate for 15-30 minutes.
- Preheat the grill to medium-high heat (400°F/200°C).
- Thread marinated chicken onto skewers with space between pieces.
- Grill for 10-12 minutes until the internal temperature reaches 165°F (75°C), flipping halfway through.
- Serve hot with your favorite side dishes.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 skewer
- Calories: 165
- Sugar: 0g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg