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Delightful Cake


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  • Author: Rachel Lawson
  • Total Time: 45 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the delightful world of cake with this easy and impressive recipe that brings back sweet memories. Each bite offers a soft, fluffy texture combined with a rich flavor profile, making it perfect for any celebration or simply to brighten up your day. Whether you’re a beginner or an experienced baker, this cake will impress your family and friends. Prepare for compliments as you create a stunning dessert that’s as beautiful as it is delicious!


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 ½ cups granulated sugar
  • 2 tsp baking powder
  • ½ cup unsalted butter (room temperature)
  • 3 large eggs
  • 1 cup whole milk
  • 2 tsp vanilla extract
  • Your favorite flavoring (e.g., chocolate, lemon zest)

Instructions

  1. Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
  2. In a bowl, whisk together flour, baking powder, and salt.
  3. In a large mixing bowl, cream together butter and sugar until light and fluffy.
  4. Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
  5. Gradually combine the dry ingredients with milk into the butter mixture until just mixed.
  6. Pour the batter evenly into prepared pans and bake for 25-30 minutes or until golden brown.
  7. Cool in pans for 10 minutes before transferring to wire racks.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: Not specified

Nutrition

  • Serving Size: 1 slice (90g)
  • Calories: 320
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 44g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 80mg