Description
Frosted Animal Cookie Cheesecake is a delightful fusion of creamy cheesecake and colorful animal cookies, making it the perfect dessert for parties or sweet cravings.
Ingredients
- Animal Cookies
- Cream Cheese
- Sugar
- Sour Cream
- Vanilla Extract
- Heavy Cream
- Butter
- White Chocolate Chips
- Food Coloring (Optional)
Instructions
- Preheat oven to 350°F (175°C). Combine crushed animal cookies with melted butter and press into a greased springform pan to form the crust.
- Bake for 10 minutes and let cool completely.
- In a large bowl, beat softened cream cheese until smooth. Gradually mix in sugar until creamy.
- Fold in sour cream and vanilla extract until fully combined.
- Pour filling over the cooled crust and smooth the top with a spatula.
- Bake for 45-50 minutes until set but slightly jiggly in the center. Turn off the oven and let cool with the door cracked open.
- Whip heavy cream until stiff peaks form, then fold in melted white chocolate and optional food coloring. Spread frosting over the cooled cheesecake and top with crushed animal cookies.
- Prep Time: 20 minutes
- Cook Time: 60 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 400
- Sugar: 30g
- Sodium: 250mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 70mg