Description
Spicy Ranch Wings with Dip are the ultimate crowd-pleaser, perfect for game day or casual gatherings. These wings strike a delicious balance between crispy and juicy, coated in a tantalizing blend of spices that deliver just the right amount of heat. Paired with a cool, creamy ranch dip, this combination is irresistible and will keep your guests coming back for more. Simple to prepare, these wings can easily be whipped up in your own kitchen, showcasing your culinary skills without the fuss. Whether it’s a backyard BBQ or a cozy movie night, Spicy Ranch Wings with Dip are sure to steal the spotlight.
Ingredients
- Chicken wings
- Paprika
- Cayenne pepper
- Garlic powder
- Ranch dressing
- Fresh chives
Instructions
- Preheat your oven to 400°F (200°C) and prepare a baking sheet with parchment paper.
- In a large bowl, mix paprika, cayenne pepper, garlic powder, salt, and pepper. Toss the chicken wings in this spice mixture until evenly coated.
- Arrange the wings on the baking sheet in a single layer and bake for 40-45 minutes or until golden brown and crispy.
- Meanwhile, mix ranch dressing with chopped chives in a small bowl to create the dip.
- Once cooked, let the wings cool slightly before serving them hot alongside the ranch dip.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 chicken wings (112g)
- Calories: 360
- Sugar: 1g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 7g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 120mg