Description
Lipton onion soup meatloaf is a savory, comforting dish that combines the rich flavors of onion soup mix with tender ground beef. This easy-to-make recipe is perfect for busy weeknights and guarantees to impress even the pickiest eaters. With its delightful aroma and moist texture, this meatloaf is sure to become a family favorite, making every meal feel special.
Ingredients
Scale
- 1 lb lean ground beef
- 1 packet Lipton onion soup mix
- 1 cup breadcrumbs (plain or Italian)
- 2 large eggs
- 1/4 cup milk
- 1/2 cup ketchup (for topping)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together the ground beef, Lipton onion soup mix, breadcrumbs, eggs, and milk until well combined.
- Shape the mixture into a loaf and place it in a baking dish or on a baking sheet.
- Spread ketchup generously over the top.
- Bake for about 1 hour or until the internal temperature reaches 160°F (70°C).
- Let it rest for 10 minutes before slicing and serving.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 150g)
- Calories: 290
- Sugar: 8g
- Sodium: 750mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 90mg