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Halal Nachos with Cheese & Jalapeños


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  • Author: Jennifer
  • Total Time: 22 minutes
  • Yield: Serves 6

Description

Indulge in these mouthwatering Halal Nachos with Cheese & Jalapeños! Topped with gooey cheese and zesty jalapeños, they’re perfect for any gathering and sure to impress.


Ingredients

  • Tortilla chips
  • Shredded cheddar and mozzarella cheese
  • Jalapeños (fresh or pickled)
  • Sour cream
  • Fresh cilantro
  • Optional: Halal ground beef

Instructions

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Spread tortilla chips evenly across the baking sheet.
  3. Sprinkle shredded cheese over the chips, followed by jalapeños and optional ground beef.
  4. Bake for 10-12 minutes until the cheese is bubbly and golden brown.
  5. Remove from oven and garnish with sour cream and cilantro before serving.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 plate (200g)
  • Calories: 450
  • Sugar: 2g
  • Sodium: 700mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 4g
  • Protein: 12g
  • Cholesterol: 25mg