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Halal Breakfast Burritos


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  • Author: Rachel Lawson
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

Halal Breakfast Burritos are a delightful way to start your day, offering a burst of flavors and vibrant colors that will brighten any breakfast table. Perfect for Father’s Day or any special occasion, these hearty burritos feature fluffy scrambled eggs, savory halal chicken sausage, fresh veggies, and melted cheese all wrapped in a warm tortilla. Easy to customize according to personal preferences, this dish guarantees satisfaction with every bite. Treat your dad to an impressive morning meal that combines convenience and flavor in one delicious package.


Ingredients

Scale
  • 4 large flour tortillas
  • 6 large eggs
  • 1 cup diced bell peppers (any color)
  • 1 cup diced tomatoes
  • 1 cup shredded cheddar cheese
  • 8 oz cooked halal chicken sausage
  • Salt & pepper to taste

Instructions

  1. Prepare your ingredients by chopping bell peppers and dicing tomatoes. Whisk the eggs in a bowl and season with salt and pepper.
  2. In a skillet over medium heat, brown the cooked chicken sausage for about five minutes.
  3. Add the whisked eggs to the skillet with the sausage. Cook until scrambled and slightly firm but fluffy (approximately three minutes).
  4. Fold in chopped bell peppers and diced tomatoes; cook until heated through (around two minutes).
  5. Lay a tortilla flat, spoon the egg mixture onto one side, sprinkle with cheddar cheese, and fold it up.
  6. For added crunch, toast assembled burritos in the skillet over medium-low heat for two minutes per side until golden brown.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Breakfast
  • Method: Skillet
  • Cuisine: Halal

Nutrition

  • Serving Size: 1 burrito (180g)
  • Calories: 450
  • Sugar: 3g
  • Sodium: 820mg
  • Fat: 24g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 300mg