Description
Delight your guests with Jalapeno Popper Wonton Cups, a crispy, cheesy treat bursting with flavor. These bite-sized wonders combine creamy cheese, spicy jalapenos, and smoky bacon, all nestled in golden wonton wrappers. They’re easy to make and guaranteed to disappear at any gathering—from game nights to holiday parties. With each crunchy bite, you’ll experience a savory explosion that will leave everyone craving more!
Ingredients
Scale
- 12 wonton wrappers
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 2 fresh jalapenos, diced
- ½ cup cooked bacon bits
- ¼ cup green onions, chopped
- 1 tsp garlic powder
- ½ tsp freshly cracked black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- Lightly spray a muffin tin with cooking spray and press each wonton wrapper into the cups.
- In a mixing bowl, combine cream cheese, cheddar cheese, jalapenos, bacon bits, green onions, garlic powder, and black pepper until well blended.
- Generously fill each wonton cup with the mixture.
- Bake for 15-20 minutes until golden brown and crispy.
- Allow to cool slightly before serving warm.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 wonton cup (30g)
- Calories: 120
- Sugar: 1g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 25mg