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Cheese Garlic Bread


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  • Author: Jennifer
  • Total Time: 30 minutes
  • Yield: Makes 8 servings 1x

Description

Cheese Garlic Bread is a deliciously comforting treat that brings together the rich flavors of melted cheese and aromatic garlic on crispy, warm bread. Perfect as an appetizer or side dish, this cheesy delight is a crowd-pleaser at gatherings, movie nights, or family dinners.


Ingredients

Scale
  • 1 loaf of French or Italian bread
  • 1 cup shredded mozzarella cheese
  • 4 cloves garlic, minced
  • 1/2 cup unsalted butter, softened
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • Fresh parsley for garnish (optional)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, mix the softened butter with minced garlic, oregano, and salt until well combined.
  3. Slice the bread in half lengthwise and spread the garlic butter mixture generously over each half.
  4. Sprinkle the shredded mozzarella evenly on top.
  5. Place on a baking sheet and bake for 15-20 minutes until the cheese is bubbly and golden brown. Broil for an additional 2-3 minutes for extra crispiness if desired.
  6. Remove from the oven, garnish with fresh parsley if using, and serve hot.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (70g)
  • Calories: 210
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 14g
  • Saturated Fat: 9g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 30mg