Description
Elevate your Father’s Day celebration with a Build Your Own Burger Bar! This interactive feast allows everyone to craft their dream burger, complete with juicy patties, fresh toppings, and flavorful sauces. Perfect for family gatherings, this customizable experience ensures that every bite is filled with joy and laughter. Whether it’s sunny or cozy under the stars, this burger bar promises deliciousness and unforgettable moments together.
Ingredients
Scale
- 1 lb ground beef (80/20)
- 4 cheese slices (cheddar or American)
- 4 burger buns (brioche or whole wheat)
- 1 cup lettuce (romaine or iceberg)
- 1 large tomato (sliced)
- 8 pickle slices (dill or sweet)
- ¼ cup ketchup
- 2 tbsp mustard
- ¼ cup BBQ sauce
Instructions
- Gather all ingredients and prepare toppings in bowls for easy access.
- In a bowl, season ground beef with salt and pepper, then form into four patties (about 1 inch thick).
- Preheat grill to medium-high heat (375°F/190°C).
- Grill patties for about 4 minutes on each side for medium-rare; add cheese in the last minute to melt.
- Toast buns on the grill until golden brown.
- Assemble burgers with desired toppings and sauces, then serve immediately.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 burger
- Calories: 450
- Sugar: 7g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg