Baked oats are the ultimate breakfast comfort food, offering a warm and satisfying start to your day. This easy baked oats recipe combines wholesome rolled oats with creamy milk and eggs, resulting in a delightful dish that is both nutritious and customizable. With a golden-brown crust on top and a soft, flavorful interior, each bite is a treat for the senses. You can easily personalize this recipe by adding your favorite fruits, nuts, or spices, making it perfect for any palate. Serve it warm, topped with yogurt or fresh berries, for an indulgent breakfast that feels like a hug in a bowl. Not only is this baked oats recipe simple to prepare, but it also works wonderfully for meal prep—make a batch at the beginning of the week and enjoy it throughout.