Description
Indulge in the joy of baking with these fun cookie recipes that are sure to transport you back to your childhood. Imagine warm, gooey cookies fresh from the oven, filling your kitchen with an irresistible aroma. Perfect for gatherings or cozy rainy days, these quick and easy recipes promise delightful flavors and lasting memories with loved ones. Get ready to create delicious treats that will brighten any dessert table!
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 3/4 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 3/4 cup brown sugar (light or dark)
- 2 large eggs (room temperature)
- 2 tsp vanilla extract
- 1 cup chocolate chips (semi-sweet or dark)
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a medium bowl, whisk together flour, baking soda, and salt.
- In a large mixing bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
- Add eggs one at a time along with vanilla extract; mix until smooth.
- Gradually combine the dry ingredients into the wet mixture until just combined; avoid overmixing.
- Fold in chocolate chips gently.
- Scoop dough balls onto prepared baking sheets about 2 inches apart.
- Bake for 10-12 minutes until edges are golden but centers remain soft.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg